Grovara and GT’s Kombucha Featured in US Food Link

GT’s Kombucha and Grovara were featured in the February/March 2019 issue of US Food Link, the bi-monthly newsletter for importers of US Foods and the Food Export Association of the Midwest and Northeast USA. GT’s Kombucha, a featured product of this issue and the #1 selling kombucha, was highlighted for its hand-crafted, small batch production resulting in the freshest kombucha on the market.

“GT’s Kombucha is tea that has been fermented. During fermentation the tea becomes naturally rich with probiotics, antioxidants, amino acids, polyphenols and active enzymes. It is a hand-crafted cultured beverage using “batch to bottle” production resulting in the freshest, most active kombucha available. Certified Organic, low calorie, vegan and kosher.”

“Grovara is dedicated to bringing the best natural, organic and specialty products from the U.S. to the world. We handpick export-ready U.S. manufacturers of only the highest quality food and beverage products to join our ever-growing catalogue of Health and Wellness brands.”

Check out the full February/March 2019 Newsletter here.