GT’s Kombucha and Grovara were featured in the February/March 2019 issue of US Food Link, the bi-monthly newsletter for importers of US Foods and the Food Export Association of the Midwest and Northeast USA. GT’s Kombucha, a featured product of this issue and the #1 selling kombucha, was highlighted for its hand-crafted, small batch production […]
SPINS May Newsletter features interesting research and insights on the growth of the organic category for today’s sustainability standards as well as emerging opportunities in candy and snacks. Additionally, on Wednesday May 22nd, SPINS is hosting a webinar titled “Consumer Insights to Power Your Sell Story,” using SPINS unique health and wellness consumer insights to […]
What is an ‘Authentic’ Kombucha? KBI Gears up to Publish Definition April 22, 2019 As a wave of lawsuits has brought the debate over what kombucha is and how it is made into sharper focus, trade association Kombucha Brewers International (KBI) is putting the finishing touches on a standard it claims will help preserve the […]
Grovara welcomes Venus Williams to the Grovara Family as she is now the new Chief Brand Officer for Asutra, Grovara’s premiere nutraceutical line! The tennis star talked to Women’s Wear Daily about becoming the chief brand officer of Asutra, a self-care line she’s been using for years Venus Williams is embarking on a new business venture. The […]
Do you love natural food brands that rely on wholesome ingredients? And do you like shopping at natural food stores? There are people like you all over the globe and Grovara is helping to bring your favorite products to a store near them. It’s quite a feat to export food – regulations, being perishable, and […]
Did you know that Wholesome Honey was the first Fair Trade and Organic Honey in the United States? At Wholesome, we’re especially proud that unlike most locally or U.S.-produced honey, every ounce of our Wholesome Honey products remain free from harmful chemicals like pesticides, antibiotics, genetically modified organisms (GMOs) and other pollutants. Along the way […]
In this episode, we explored the evolving landscape for plant-based foods through conversations with Ben Mand, the CEO of coconut beverage brand Harmless Harvest and Michele Simon, the founder and executive director of industry trade group the Plant Based Foods Association (PBFA). Mand, who joined Harmless Harvest last year, spoke about the company’s recent revamp […]